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Delância

Rosé Wine with Pomegranate & Rosemary

Rosé Wine with Pomegranate & Rosemary

Regular price €18,00 EUR
Regular price Sale price €18,00 EUR
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A bright, pale Portuguese botanical sparkling rosé from the dry plains of southern Portugal, where life moves slowly under the sun.

We delicately infuse this premium wine with hand-harvested rosemary and organic pomegranate juice. Crafted through careful cold maceration to bring depth, freshness, and a subtle herbal complexity (we’ve actually managed to convince non-rosé drinkers to become rosé troopers!), it delivers an ultra-clean, zero-sugar profile that simply feels good and is naturally better for you.

Wild, crisp, yet elegant and incredibly easy to drink, it unfolds with the taste of fresh rosemary, tart pomegranate, and delicate florals. It stands as the ultimate sunset spritz and a refreshing Prosecco alternative. Lively and bone-dry, it is a brilliant Champagne alternative perfect for afternoon aperitifs, long lunches, birthdays, bachelorettes, and conscious celebrations with friends.

Highlights

Zero Sugar & Zero Sweeteners (Less than 0.2g/L), 10% ABV, 100% Vegan & Gluten-Free, Made with Naturally Sourced Ingredients, Base Wine Produced Sustainably (PSVA Certified)

        The Perfect Gift: An inspired standalone selection or an elegant addition to a premium wine gift box for the conscious wine lover.

        The Perfect Occasion: Bachelorettes, birthdays, afternoon aperitifs, long lunches, and everyday celebrations worth remembering.

Tasting Notes

        The Profile: Crisp & dry.

        The Palate: A berry and herbal twist unfolding with fresh berries, a subtle floral aroma, and distinct herbal notes.

Food pairing

Because it features zero sugar, it leaves plenty of room for delicate and gourmet flavours to express themselves.

        Sunny Escapes: Spicy bites, fresh composed salads, and barbecues.

        Cosy/Rainy Days: Your perfect companion to slow-roasted chicken and dark chocolate.

Serving Suggestions

        Temperature: Chill well to 6–8°C.

        Glassware: Serve in a flute.

        Pro-tip: Keep it cool and sealed to let the bubbles dance longer.

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