White Wine with Elderflower & Green Tea

A crisp Portuguese white wine from Vidigueira, Alentejo, delicately infused with Green Tea & Elderflower.

Crafted through cold maceration with Gunpowder green tea and Pai Mu Tan white tea, then blended with organic elderflower, freshly picked and distilled to preserve its delicate aromatics. A luminous balance where brightness meets texture, and delicacy meets boldness.

It’s the hugo spritz in the wine world and no sugar. Bright, herbaceous and floral, yet dry and vibrant on the palate.

Fresh citrus, soft white flowers and subtle tea bitterness. Untamed, refreshing and refined all at once.